{"id":1279,"date":"2012-05-05T16:54:07","date_gmt":"2012-05-05T20:54:07","guid":{"rendered":"http:\/\/www.sakayanyc.com\/blog\/wordpress\/?p=1279"},"modified":"2012-05-05T16:54:07","modified_gmt":"2012-05-05T20:54:07","slug":"may-2012-sake-tastings","status":"publish","type":"post","link":"https:\/\/www.sakayanyc.com\/blog\/may-2012-sake-tastings\/","title":{"rendered":"May 2012 Sake Tastings"},"content":{"rendered":"<p>May is exciting month.\u00c2\u00a0 The long-awaited,\u00c2\u00a0 peach yeast-flavored spring namazake, <em>Kamikokoro Tokagen<\/em> has finally arrived and Mr. Saura,\u00c2\u00a0 president of Miyagi&#8217;s famous Urakasumi brewery and\u00c2\u00a0 &#8220;Book of Sake&#8221;\u00c2\u00a0 author and Kinoshita brewery&#8217;s\u00c2\u00a0<em> toji <\/em>(master brewer) Philip Harper will be joining us for tastings!\u00c2\u00a0 We&#8217;ll also introduce our two newest sake, <em>Kuroushi Junmai<\/em> and <em>Tatenokawa 33 Junmai Daiginjo.<\/em><br \/>\n<br style=\"text-align: center;\" \/><\/p>\n<p style=\"text-align: center;\"><span style=\"text-decoration: underline;\"><em>Saturday, May 5, 2012, 5-7pm<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><strong>Kamikokoro Tokagen Namazake Tasting (Okayama)<\/strong><\/p>\n<p><br style=\"text-align: center;\" \/><\/p>\n<p style=\"text-align: center;\"><em><span style=\"text-decoration: underline;\">Thursday, May 10, 2012, 6-8pm<\/span><\/em><\/p>\n<p style=\"text-align: center;\"><strong>Tamagawa Brewery&#8217;s Sake Tasting by Philip Harper (Kyoto)<\/strong><\/p>\n<p><br style=\"text-align: center;\" \/><\/p>\n<p style=\"text-align: center;\"><em><span style=\"text-decoration: underline;\">Friday, May 11, 2012, 6-8pm<\/span><\/em><\/p>\n<p style=\"text-align: center;\"><strong>Urakasumi Brewery Sake Tasting (Miyagi)<\/strong><\/p>\n<p><br style=\"text-align: center;\" \/><\/p>\n<p style=\"text-align: center;\"><em><span style=\"text-decoration: underline;\">Saturday, May 12, 2012, 5-7pm<\/span><\/em><\/p>\n<p style=\"text-align: center;\"><strong>Kotsuzumi Tokubetsu Junmai Namazake Tasting (Hyogo)<\/strong><\/p>\n<p><br style=\"text-align: center;\" \/><\/p>\n<p style=\"text-align: center;\"><span style=\"text-decoration: underline;\"><em>Saturday, May 19, 2012, 5-7pm<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><strong>Tate no Kawa 33 Junmai Daiginjo Tasting (Yamagata)<\/strong><\/p>\n<p><br style=\"text-align: center;\" \/><\/p>\n<p style=\"text-align: center;\"><em><span style=\"text-decoration: underline;\">Saturday, May 26, 2012, 5-7pm<\/span><\/em><\/p>\n<p style=\"text-align: center;\"><strong>Kuro Ushi Junmai Sake Tasting (Wakayama)<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>May is exciting month.\u00c2\u00a0 The long-awaited,\u00c2\u00a0 peach yeast-flavored spring namazake, Kamikokoro Tokagen has finally arrived and Mr. Saura,\u00c2\u00a0 president of Miyagi&#8217;s famous Urakasumi brewery and\u00c2\u00a0 &#8220;Book of Sake&#8221;\u00c2\u00a0 author and Kinoshita brewery&#8217;s\u00c2\u00a0 toji (master brewer) Philip Harper will be joining us for tastings!\u00c2\u00a0 We&#8217;ll also introduce our two newest sake, Kuroushi Junmai and Tatenokawa 33 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[16,18,24,25],"tags":[4,11,5,3],"class_list":["post-1279","post","type-post","status-publish","format-standard","hentry","category-brewers","category-education","category-basic","category-store","tag-education","tag-basic","tag-sake-store","tag-tasting"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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