{"id":1117,"date":"2011-06-11T16:00:05","date_gmt":"2011-06-11T20:00:05","guid":{"rendered":"http:\/\/www.sakayanyc.com\/blog\/wordpress\/?p=1117"},"modified":"2011-06-11T16:00:05","modified_gmt":"2011-06-11T20:00:05","slug":"john-gauntners-sake-professionals-course-in-nyc-731-8211","status":"publish","type":"post","link":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/","title":{"rendered":"John Gauntner&#8217;s Sake Professionals Course in NYC (7\/31-8\/2\/11)"},"content":{"rendered":"<p style=\"font-family:Arial, Helvetica, sans-serif;font-size:12px;line-height:16px;color:#333333;margin-top:0px;margin-bottom:16px\">If  you&#8217;re passionate about sake and want to know the answers to the  manifold questions that naturally come to mind when drinking this  amazing elixir, here&#8217;s\u00c2\u00a0 the opportunity to learn from the most  knowledgeable guy on the subject right here in New York City. \u00c2\u00a0 John has  been an inspiration not only to us but to a community of people who  you&#8217;ll find available to you too when you take his course.<\/p>\n<p style=\"font-family:Arial, Helvetica, sans-serif;font-size:12px;line-height:16px;color:#333333;margin-top:0px;margin-bottom:16px\"><a href=\"http:\/\/sake-world.com\/html\/spclv.html\" target=\"_blank\" rel=\"noopener\">Here&#8217;s<\/a> all you need to know to sign up.\u00c2\u00a0 And take it from us, he&#8217;s good for his guarantee that the course leaves &#8220;no sake stone unturned.&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you&#8217;re passionate about sake and want to know the answers to the manifold questions that naturally come to mind when drinking this amazing elixir, here&#8217;s\u00c2\u00a0 the opportunity to learn from the most knowledgeable guy on the subject right here in New York City. \u00c2\u00a0 John has been an inspiration not only to us but [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[18,24],"tags":[4,11],"class_list":["post-1117","post","type-post","status-publish","format-standard","hentry","category-education","category-basic","tag-education","tag-basic"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>John Gauntner&#039;s Sake Professionals Course in NYC (7\/31-8\/2\/11) - Sakaya NYC Blog<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"John Gauntner&#039;s Sake Professionals Course in NYC (7\/31-8\/2\/11) - Sakaya NYC Blog\" \/>\n<meta property=\"og:description\" content=\"If you&#8217;re passionate about sake and want to know the answers to the manifold questions that naturally come to mind when drinking this amazing elixir, here&#8217;s\u00c2\u00a0 the opportunity to learn from the most knowledgeable guy on the subject right here in New York City. \u00c2\u00a0 John has been an inspiration not only to us but [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/\" \/>\n<meta property=\"og:site_name\" content=\"Sakaya NYC Blog\" \/>\n<meta property=\"article:published_time\" content=\"2011-06-11T20:00:05+00:00\" \/>\n<meta name=\"author\" content=\"Rick\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rick\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/\"},\"author\":{\"name\":\"Rick\",\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/#\\\/schema\\\/person\\\/4a23adde09de0b2ce7faa9896bbfa030\"},\"headline\":\"John Gauntner&#8217;s Sake Professionals Course in NYC (7\\\/31-8\\\/2\\\/11)\",\"datePublished\":\"2011-06-11T20:00:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/\"},\"wordCount\":112,\"commentCount\":0,\"keywords\":[\"education\",\"sake\"],\"articleSection\":[\"education\",\"sake\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/\",\"url\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/\",\"name\":\"John Gauntner's Sake Professionals Course in NYC (7\\\/31-8\\\/2\\\/11) - Sakaya NYC Blog\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/#website\"},\"datePublished\":\"2011-06-11T20:00:05+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/#\\\/schema\\\/person\\\/4a23adde09de0b2ce7faa9896bbfa030\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/john-gauntners-sake-professionals-course-in-nyc-731-8211\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"John Gauntner&#8217;s Sake Professionals Course in NYC (7\\\/31-8\\\/2\\\/11)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/\",\"name\":\"Sakaya NYC Blog\",\"description\":\"sake enthusiasts with a dream\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/#\\\/schema\\\/person\\\/4a23adde09de0b2ce7faa9896bbfa030\",\"name\":\"Rick\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3a0a82446b9fe7c9e966b79e056e68ba5e494ccfdc5774486771b7911aa9aceb?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3a0a82446b9fe7c9e966b79e056e68ba5e494ccfdc5774486771b7911aa9aceb?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/3a0a82446b9fe7c9e966b79e056e68ba5e494ccfdc5774486771b7911aa9aceb?s=96&d=mm&r=g\",\"caption\":\"Rick\"},\"sameAs\":[\"http:\\\/\\\/www.sakayanyc.com\"],\"url\":\"https:\\\/\\\/www.sakayanyc.com\\\/blog\\\/author\\\/rick\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"John Gauntner's Sake Professionals Course in NYC (7\/31-8\/2\/11) - Sakaya NYC Blog","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"en_US","og_type":"article","og_title":"John Gauntner's Sake Professionals Course in NYC (7\/31-8\/2\/11) - Sakaya NYC Blog","og_description":"If you&#8217;re passionate about sake and want to know the answers to the manifold questions that naturally come to mind when drinking this amazing elixir, here&#8217;s\u00c2\u00a0 the opportunity to learn from the most knowledgeable guy on the subject right here in New York City. \u00c2\u00a0 John has been an inspiration not only to us but [&hellip;]","og_url":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/","og_site_name":"Sakaya NYC Blog","article_published_time":"2011-06-11T20:00:05+00:00","author":"Rick","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Rick"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/#article","isPartOf":{"@id":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/"},"author":{"name":"Rick","@id":"https:\/\/www.sakayanyc.com\/blog\/#\/schema\/person\/4a23adde09de0b2ce7faa9896bbfa030"},"headline":"John Gauntner&#8217;s Sake Professionals Course in NYC (7\/31-8\/2\/11)","datePublished":"2011-06-11T20:00:05+00:00","mainEntityOfPage":{"@id":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/"},"wordCount":112,"commentCount":0,"keywords":["education","sake"],"articleSection":["education","sake"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/","url":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/","name":"John Gauntner's Sake Professionals Course in NYC (7\/31-8\/2\/11) - Sakaya NYC Blog","isPartOf":{"@id":"https:\/\/www.sakayanyc.com\/blog\/#website"},"datePublished":"2011-06-11T20:00:05+00:00","author":{"@id":"https:\/\/www.sakayanyc.com\/blog\/#\/schema\/person\/4a23adde09de0b2ce7faa9896bbfa030"},"breadcrumb":{"@id":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.sakayanyc.com\/blog\/john-gauntners-sake-professionals-course-in-nyc-731-8211\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.sakayanyc.com\/blog\/"},{"@type":"ListItem","position":2,"name":"John Gauntner&#8217;s Sake Professionals Course in NYC (7\/31-8\/2\/11)"}]},{"@type":"WebSite","@id":"https:\/\/www.sakayanyc.com\/blog\/#website","url":"https:\/\/www.sakayanyc.com\/blog\/","name":"Sakaya NYC Blog","description":"sake enthusiasts with a dream","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.sakayanyc.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.sakayanyc.com\/blog\/#\/schema\/person\/4a23adde09de0b2ce7faa9896bbfa030","name":"Rick","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/3a0a82446b9fe7c9e966b79e056e68ba5e494ccfdc5774486771b7911aa9aceb?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/3a0a82446b9fe7c9e966b79e056e68ba5e494ccfdc5774486771b7911aa9aceb?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/3a0a82446b9fe7c9e966b79e056e68ba5e494ccfdc5774486771b7911aa9aceb?s=96&d=mm&r=g","caption":"Rick"},"sameAs":["http:\/\/www.sakayanyc.com"],"url":"https:\/\/www.sakayanyc.com\/blog\/author\/rick\/"}]}},"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/posts\/1117","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/comments?post=1117"}],"version-history":[{"count":0,"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/posts\/1117\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/media?parent=1117"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/categories?post=1117"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sakayanyc.com\/blog\/wp-json\/wp\/v2\/tags?post=1117"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}